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The World of Coffee: From Bean to Cup

March 2, 2025 | by anhtvh.work@gmail.com

The World of Coffee: From Bean to Cup

Coffee History – A Journey from Ethiopia to the World

The story of coffee begins in the mystical highlands of Ethiopia. From a wild-growing plant, coffee gradually conquered the world, becoming an indispensable part of the culture of many countries. The spread of coffee to Yemen, then to Turkey, Europe, and finally all over the globe is a fascinating journey, full of historical ups and downs.

Types of Coffee Beans and Their Characteristics

Arabica: The most popular coffee in the world, known for its delicious, diverse, slightly acidic, and sweet flavor. Arabica is usually grown at high altitudes, requiring ideal climatic conditions.

Robusta: A type of coffee with a strong bitter taste, high caffeine content, often used to make instant coffee or as an ingredient for blended coffees.

Liberica: A type of coffee with a bitter, strong taste, distinctive aroma, less popular than Arabica and Robusta.

There are also many other specialty coffees with unique flavors and characteristics, depending on the variety, growing conditions, and processing methods.

Coffee Roasting Process – The Secret to Flavor

The coffee roasting process is an art that requires sophistication and experience. Temperature and roasting time will directly affect the taste, color, and aroma of the coffee. Proper roasting helps to maximize the potential flavors in each coffee bean.

Coffee Brewing Methods – Exploring the World of Flavors

Vietnamese Phin:

The traditional Vietnamese method, delivering a rich, characteristically delicious flavor.

Espresso:

A modern brewing method that produces a strong coffee with a smooth crema.

Moka Pot:

A brewing method using a Moka pot, creating a strong coffee with a creamy layer.

Pour Over:

A manual brewing method that allows the brewer to control the extraction process, producing a refined coffee with a clear flavor.

Each brewing method offers a different experience, allowing you to explore the diverse world of coffee flavors.

Coffee and Culture – An Indispensable Part

Coffee is not just a drink, but an indispensable part of the culture of many countries. From small cafes to large coffee chains, coffee has become a place for people to communicate, meet, and share.

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